The Coffee of Pablo

The Coffee of Pablo

The Coffee of Pablo

Body

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Aroma

Red fruits, caramel, with a sweet aftertaste

Persistence

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Acidity

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Specifications Blend

100%

Arabica

Colombia Compostable
Nespresso compatible capsules

Driven by the wish to completely control the coffee production chain we have selected an organic Mono-origin from the APRASAR farmers’ association. Quality: Arabica, Origin: Tolima - Colombia , Farm: ASPRASAR, Score: 86/100, Processing: washed. Tasting remarks: Notes of red fruits, caramel and a sweet aftertaste. In compostable capsules.

 

Compostable capsules

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